ROASTED PORCHETTA, FENNEL SEED & SWEET PAPRIKA.
ROASTED PORCHETTA, FENNEL SEED & SWEET PAPRIKA.
boned & rolled loin of western plains pork deftly stuffed with a vegetable, dried fruit & herb mixture and roasted to crisp crackle on the outside and juicy succulence on the inside.
serving instructions:
leave out of fridge to rest for 40 minutes. pre heat oven to 200 degrees. transfer onto a baking tray and heat for approximately 25 minutes. turn down oven to 170 degrees and cook for another 5-10 minutes until warmed through & crackling is crispy.
serving size per guest 100g, based on 2 proteins and 3 sides.
INGREDIENTS
pork belly; potato starch, salt, soy protien, fennel seed, sweet paprika, ground fennel, vegetable fibre, vegetable powder; mineral salts (451); dextrose; acidity regulator (232); preservative (250)
ALLERGENS
- soy
DELIVERY INFORMATION
DELIVERY INFORMATION
Our insulated 'disco boxes' are fully recyclable and can remain out of refrigeration for up to 2hrs upon delivery. We recommend refrigerating the items as soon as possible after delivery as we cannot guarantee the integrity of the food if left out longer than 2hrs.
Please make sure correct address & phone number of the recipient is supplied, we cannot be responsible for errors with delivery if the incorrect information is provided. Available delivery windows will automatically show during checkout and are based on post codes.
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All online orders close at 10am 2 days prior to the next available delivery window. A mobile number must be included with the orders to receive tracking notifications. Food items will be ok for 2 hours in the box after delivery.
Click & Collect availability for our different store locations will show automatically at checkout.
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HEATING INSTRUCTIONS
HEATING INSTRUCTIONS
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